Measuring accuracyDeviation from the characteristic curve according to IEC 60770 – limit point calibration (non-linearity, hysteresis, repeatability)
< ± 0.35 % FSO
< ± 0.5 % FSO
Measuring rangeSee ordering table
Overpressure safetyAt least 3 x FS
105 bar
Burst pressureAt least 5 x FS
25 bar:120 bar
Operating temperature range
Medium:-10/+125 °C
short-term (60 min) up to 150 °C
Ambient:-40/+85 °C
Storage:-40/+100 °C
Temperature error band
< 400 mbar:≤ ± 1.5 % FSO/10 K In compensated range 0/50 °C
≥ 400 mbar:≤ ± 0.75 % FSO/10 K In compensated range -20/+85 °C
Dynamic characteristics
Response time:≤ 10 ms
Process connectionG½B DIN 3852 type E with flush diaphragm
G1B DIN 3852 type E with flush diaphragm
Clamp 1" ISO 2852
Conical dairy fitting DN 25 DIN 11851
Material
Housing:Stainless steel 316 L
Pressure connection:Stainless steel 316 L
Diaphragm:Stainless steel 316 L
Pressure transmission liquidFood oil, FDA-compliant
Supply voltageDC 8 – 32 V
Output signal2-wire, 4–20 mA
LoadRMax = [(UB – UBMin)/0.02 A] Ω
Current input< 25 mA
Electrical protectionShort circuit proof and protected against reverse polarity
Electrical connectionConnector and junction box as per ISO 4400 (DIN 43650-A)
Degree of protectionIP65 (EN 60529)
CE conformityEMC Directive 2014/30/EU
RoHS Directive 2011/65/EU
Pressure Equipment Directive 2014/68/EU